Salt Spring Island Artisan Vinegar

from orchard to bottle

georgep

Raspberry Mint Vinaigrette

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  • 1 teaspoon garlic minced
  • 1 teaspoon Dijon mustard
  • 1/4 cup Raspberry Vinegar
  • 1 teaspoon fresh chopped mint
  • 1/2 cup olive oil 1/2 teaspoon salt

Mash garlic and salt together to form paste. Mix with vinegar, and mustard. Drizzle oil into mixture while whisking. Add mint. Taste.

Classic Vinaigrette

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  • 1 clove minced garlic
  • 1/2 teaspoon mustard
  • 1/2 teaspoon sea salt
  • 1/4 cup Classic Balsamic Vinegar
  • 1/2 cup olive oil
  • pepper to taste

Whisk garlic, mustard, salt and vinegar together. Slowly pour in oil while whisking
until emulsified. Taste. Add pepper and more salt if needed.